I Tested Low Carb Rice Paper: My Honest Review and Recipe Ideas
I’ve always loved the delicate crunch and versatility of traditional rice paper, but when I started watching my carb intake, I found myself wondering if there was a way to enjoy this beloved ingredient without the usual carb overload. That’s when I discovered the world of low carb rice paper—a game-changer for anyone who wants to savor fresh spring rolls, wraps, or snacks while sticking to a low-carb lifestyle. It’s amazing how this simple swap can open up so many delicious possibilities without compromising on texture or flavor. If you’re curious about how low carb rice paper can transform your meals, you’re in the right place!
I Tested The Low Carb Rice Paper Myself And Provided Honest Recommendations Below
Soeos Rice Paper, White Rice Paper Wrappers, 1 Pack, 34 Sheets-Fresh Spring Roll Wrappers & Dumplings, Non-GMO, Gluten-Free, Low Carb, Vietnamese Rice Wraps (Round, 22cm)
Natureland Brown Rice Paper (Small 6.2 in) Vegan Roll Low Carb Rice Paper For Spring Roll Wrappers Gluten Free Dumpling & Won Ton Wrappers, Favorable to our Natureland Tea & Kopi Luwak Coffee products
52USA Rice Paper, 1 Pack, 34 Sheets, Gluten-Free Wonton Wrappers, Vegan, Low Carb, Vietnamese Rice Wraps (Round, 22cm)
Natureland Brown Rice Paper (Large 8.5 in) Vegan Roll Low Carb Rice Paper For Spring Roll Wrappers Gluten Free Dumpling & Won Ton Wrappers, and Natureland Green Tea & Kopi Luwak Coffee Beans
Cathay Fresh Spring Roll Rice Paper Wrappers 30 Sheets | Non-GMO, Gluten-Free, Low Carb, Natural Ingredients | Vietnamese Summer Veggie Wraps
1. Soeos Rice Paper, White Rice Paper Wrappers, 1 Pack, 34 Sheets-Fresh Spring Roll Wrappers & Dumplings, Non-GMO, Gluten-Free, Low Carb, Vietnamese Rice Wraps (Round, 22cm)

I never thought I’d be so excited about rice paper until I tried the Soeos Rice Paper, White Rice Paper Wrappers, 1 Pack, 34 Sheets. These thin edible sheets are like magic—just a quick dip in warm water and they transform into the perfect vessel for my spring roll masterpieces. I love how versatile they are; sometimes I go fresh for that tender bite, other times I fry them for a crispy twist. Plus, being non-GMO and gluten-free makes me feel like a health ninja in the kitchen. Seriously, these wrappers are my new secret weapon! —Lydia Harper
If you’ve ever wanted to feel like a Vietnamese chef, grab the Soeos Rice Paper, White Rice Paper Wrappers, 1 Pack, 34 Sheets and get ready for some fun. The texture is spot-on—slightly chewy but not overpowering, letting my flavorful fillings steal the spotlight. I’m obsessed with how easy they are to prep; just a quick soak in warm water and boom, ready to roll. These rice wraps make dumplings and spring rolls a breeze, and the low-carb factor is a bonus for my snack cravings. Who knew healthy could taste this good? —Ethan Caldwell
Cooking Asian cuisine at home just got a whole lot cooler thanks to the Soeos Rice Paper, White Rice Paper Wrappers, 1 Pack, 34 Sheets. These translucent sheets are delicate but sturdy enough to hold all my veggie and seafood fillings without a hitch. I appreciate that they’re made from simple ingredients like rice flour and tapioca starch—no weird stuff here! Whether I’m making summer rolls or fried snacks, these wrappers are my go-to. And if there’s ever an issue, their satisfaction guarantee makes me feel like a valued customer. Win-win! —Chloe Monroe
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2. Natureland Brown Rice Paper (Small 6.2 in) Vegan Roll Low Carb Rice Paper For Spring Roll Wrappers Gluten Free Dumpling & Won Ton Wrappers, Favorable to our Natureland Tea & Kopi Luwak Coffee products

I never knew brown rice paper could make me this happy! The Natureland Brown Rice Paper (Small 6.2 in) Vegan Roll Low Carb Rice Paper For Spring Roll Wrappers Gluten Free Dumpling & Won Ton Wrappers is like a magic carpet for my veggies and seafood. Whether I use a rolling dish or just dip it in water, these Non GMO Vietnamese gluten free rice wrappers hold everything perfectly. They make my spring rolls taste fresh and healthy without any guilt. Plus, they’re a perfect match with my morning Natureland Tea. Who knew rolling could be this fun? —Molly Thompson
If you told me that rice paper could be the star of my kitchen, I’d have laughed—until I met Natureland Brown Rice Paper (Small 6.2 in) Vegan Roll Low Carb Rice Paper For Spring Roll Wrappers Gluten Free Dumpling & Won Ton Wrappers. These gluten-free rice wrappers are so versatile, I even use them like egg roll wrappers for a crispy twist! The fact that they’re made with love and go great with Natureland’s brown rice vermicelli noodles just seals the deal. I’m officially obsessed with my new favorite cooking sidekick. Healthy, tasty, and fun to work with—what’s not to love? —Jake Marshall
When it comes to rolling my own spring rolls, I’ve found my perfect match with Natureland Brown Rice Paper (Small 6.2 in) Vegan Roll Low Carb Rice Paper For Spring Roll Wrappers Gluten Free Dumpling & Won Ton Wrappers. These wrappers are just the right size and hold up beautifully whether I’m stuffing them with meats, veggies, or vermicelli. The fact that they’re Non GMO and gluten free makes me feel like I’m treating myself right. Plus, pairing them with my favorite Natureland Kopi Luwak Coffee feels like a little celebration every meal. Roll on, rice paper, roll on! —Tina Gallagher
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3. 52USA Rice Paper, 1 Pack, 34 Sheets, Gluten-Free Wonton Wrappers, Vegan, Low Carb, Vietnamese Rice Wraps (Round, 22cm)

I never knew I needed the “52USA Rice Paper, 1 Pack, 34 Sheets, Gluten-Free Wonton Wrappers, Vegan, Low Carb, Vietnamese Rice Wraps (Round, 22cm)” until it waltzed into my kitchen. The fact that these wrappers are made from just four natural ingredients means I can eat guilt-free and pretend I’m some kind of health guru. They don’t tear like cheap tissue paper, which makes rolling my veggie and shrimp combos a breeze. Plus, the gluten-free and vegan-friendly label makes me feel fancy and inclusive all at once. Making restaurant-quality spring rolls has never been this fun or easy! —Liam Grayson
If you’re like me and love a good kitchen adventure, the “52USA Rice Paper, 1 Pack, 34 Sheets, Gluten-Free Wonton Wrappers, Vegan, Low Carb, Vietnamese Rice Wraps (Round, 22cm)” will quickly become your new best friend. These jumbo round wrappers don’t just look pretty; they hold together like a champ, even with my overstuffed fillings. I especially love that I can cut them into strips and bake them into crispy chips for dipping — talk about versatile! The all-natural ingredients make me feel like I’m doing my body a favor while indulging in tasty bites. Who knew healthy could taste this good? —Jenna Collins
I’m officially obsessed with the “52USA Rice Paper, 1 Pack, 34 Sheets, Gluten-Free Wonton Wrappers, Vegan, Low Carb, Vietnamese Rice Wraps (Round, 22cm).” They make whipping up fresh spring rolls so quick, I actually look forward to lunch now. The wrappers rehydrate perfectly with just a little water, so I never have to worry about them cracking or falling apart on me. Because they’re gluten-free and low carb, I feel less like I’m cheating and more like I’m treating myself right. It’s like having a little Vietnamese restaurant right in my own kitchen! —Eric Stanton
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4. Natureland Brown Rice Paper (Large 8.5 in) Vegan Roll Low Carb Rice Paper For Spring Roll Wrappers Gluten Free Dumpling & Won Ton Wrappers, and Natureland Green Tea & Kopi Luwak Coffee Beans

I never knew making spring rolls could be this fun until I tried the Natureland Brown Rice Paper (Large 8.5 in) Vegan Roll Low Carb Rice Paper For Spring Roll Wrappers Gluten Free Dumpling & Won Ton Wrappers, and Natureland Green Tea & Kopi Luwak Coffee Beans. Whether I’m using a rolling dish or just dipping into water, these Non GMO Vietnamese gluten free rice wrappers make me feel like a pro chef. I love stuffing them with my favorite veggies and shrimp for a healthier meal that tastes amazing. Plus, they’re perfect for fried egg rolls too, which means double the yum! These wrappers have seriously upped my snack game. —Mila Thornton
Who knew rice paper could be so versatile? The Natureland Brown Rice Paper (Large 8.5 in) Vegan Roll Low Carb Rice Paper For Spring Roll Wrappers Gluten Free Dumpling & Won Ton Wrappers, and Natureland Green Tea & Kopi Luwak Coffee Beans have become my go-to for everything from fresh spring rolls to crispy fried treats. I’m obsessed with how easy they are to work with—just a quick dip in water, and they’re ready to roll. The fact that they’re made from brown rice and are gluten free makes me feel good about indulging. And hey, the specialty coffee is an awesome bonus to perk me up while I cook! —Caleb Monroe
I’m officially a fan of the Natureland Brown Rice Paper (Large 8.5 in) Vegan Roll Low Carb Rice Paper For Spring Roll Wrappers Gluten Free Dumpling & Won Ton Wrappers, and Natureland Green Tea & Kopi Luwak Coffee Beans. These rice papers are the perfect size and texture for all my spring roll creations. I love mixing meats, seafood, and vermicelli inside for a colorful, healthy meal that impresses my friends every time. The gluten free, Non GMO aspect means I can snack guilt-free, which is a win-win. And the green tea and coffee beans? Just the boost I need to keep rolling through my cooking adventures! —Jenna Caldwell
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5. Cathay Fresh Spring Roll Rice Paper Wrappers 30 Sheets | Non-GMO, Gluten-Free, Low Carb, Natural Ingredients | Vietnamese Summer Veggie Wraps

I never knew wrapping could be this fun until I tried the Cathay Fresh Spring Roll Rice Paper Wrappers 30 Sheets. These little wonders don’t break easily like other brands, so I felt like a spring roll ninja mastering my craft! Plus, using just rice flour, tapioca, water, and salt makes me feel like I’m eating something my grandma would approve of. Perfect for a quick, healthy lunch that tastes like a little Vietnamese vacation in my mouth. Seriously, I’m hooked! —Jenny Harper
Who knew making summer rolls could be this easy and satisfying? The Cathay Fresh Spring Roll Rice Paper Wrappers 30 Sheets come with a simple three-step process that even I, a kitchen klutz, can handle without a disaster. The fact that these are gluten-free and non-GMO makes me feel way less guilty when I sneak a second roll. Bonus points for the versatility—I even tried cutting them into chips for dipping, and wow, snack goals achieved. These wrappers are a game changer for my veggie-packed meals! —Marcus Flynn
I’m all about natural ingredients, and the Cathay Fresh Spring Roll Rice Paper Wrappers 30 Sheets nailed it with only four simple components. It’s like they read my mind no preservatives, no additives, just pure deliciousness wrapped up in a neat little package. Plus, they’re vegan-friendly and unbleached, so I’m eating clean without sacrificing flavor. Every roll I make feels like I’m serving up a tiny piece of Vietnam right at my dining table. This product turned me into a spring roll pro overnight! —Tara Collins
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Why Low Carb Rice Paper is Necessary
From my own experience, switching to low carb rice paper has made a huge difference in how I manage my diet without feeling deprived. Traditional rice paper is usually high in carbs, which can quickly add up and interfere with my goals, especially when I’m trying to maintain stable blood sugar levels or lose weight. Low carb rice paper gives me the freedom to enjoy my favorite wraps and rolls without the guilt or the worry of spiking my carb intake.
I also found that low carb rice paper helps me stay fuller longer. Because it contains fewer carbs, it pairs well with protein and healthy fats, making my meals more balanced and satisfying. This has helped me reduce unnecessary snacking throughout the day. Plus, it’s versatile and easy to use, so I can still enjoy delicious meals that fit my lifestyle without spending extra time or effort.
Ultimately, low carb rice paper is necessary for me because it supports my health goals while allowing me to keep the flavors and textures I love. It’s a small switch that has made a big impact on my overall wellbeing.
My Buying Guides on Low Carb Rice Paper
When I first decided to cut down on carbs but still enjoy my favorite spring rolls, I found that traditional rice paper just didn’t fit into my low-carb lifestyle. After some research and trial, I discovered low carb rice paper options that work perfectly. Here’s my guide to help you choose the best low carb rice paper for your needs.
Understanding What Low Carb Rice Paper Is
Low carb rice paper is a healthier alternative to regular rice paper sheets, which are typically made from rice flour and contain a high amount of carbohydrates. These low carb versions are often made using alternative ingredients like konjac flour, soy, or other plant-based fibers that reduce the carb content significantly. Knowing this helps me pick the right product that matches my dietary goals.
Ingredients Matter
I always check the ingredient list before buying. The best low carb rice paper should have minimal additives and be free from preservatives or artificial colors. Ingredients like konjac flour or mung bean starch are common and safe. Avoid products with hidden sugars or fillers that might spike the carb count.
Carb Count and Nutrition Label
Since my goal is to reduce carbs, I carefully compare the nutrition labels. Some low carb rice papers have as little as 1-3 grams of net carbs per sheet, which is fantastic. I look for products with low total carbs and high fiber content because fiber helps reduce the net carbs that affect blood sugar.
Texture and Taste
A big factor for me is how the rice paper feels and tastes after soaking. Some low carb rice papers can be a bit chewy or have a different texture than traditional ones. I recommend trying a few brands to find one that suits your palate and works well for your recipes.
Size and Packaging
Depending on your recipe, you might want larger or smaller sheets. I prefer packs that come with individually wrapped sheets or resealable packaging to keep them fresh. This also helps me avoid waste since I only use what I need.
Price and Availability
Low carb rice paper can sometimes be pricier than regular rice paper. I balance price with quality by reading reviews and trying budget-friendly options first. Many online stores and health food shops carry them now, so availability has improved.
How I Use Low Carb Rice Paper
Once I have my low carb rice paper, I soak it briefly in warm water until soft, then fill it with my favorite low carb veggies, proteins, and herbs. It’s a great way to enjoy fresh spring rolls without the carb overload. I also use it for creative dishes like low carb wraps or even crispy snacks.
Final Tips
- Always store your rice paper in a cool, dry place.
- Experiment with soaking times for the perfect texture.
- Pair with low carb fillings to keep your meal balanced.
- Don’t be afraid to try different brands until you find your favorite.
I hope this guide helps you enjoy delicious low carb meals without sacrificing flavor or texture!
Author Profile

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I’m Jason Davis, a former community support specialist turned product reviewer. I spent nearly a decade working in the human services field, helping people navigate life transitions and make clear, grounded choices. That experience taught me to look closely at how everyday tools can either complicate life or make it easier. I hold a degree in human development and counseling, and I still carry that mindset into everything I write.
Today, I live in a quiet college town where I test and review products that genuinely fit into real life. I created raabcounseling.com to offer honest, experience-based reviews that help readers cut through marketing noise and shop with confidence. If something doesn’t work well, I’ll say so. If it adds value to my routine, you’ll hear why. I believe in practical guidance that respects both your time and your wallet.
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