I Tested Burman’s General Tso’s Sauce Recipe – Here’s What Happened
When it comes to recreating classic Chinese-American flavors at home, few sauces capture the heart and palate quite like General Tso’s sauce. Over the years, I’ve experimented with countless recipes, searching for that perfect balance of sweet, tangy, and spicy notes that make this sauce so irresistible. That’s when I discovered Burman’s General Tso’s Sauce Recipe—a unique and flavorful take that elevates the traditional favorite to new heights. In this article, I’m excited to share the story behind this beloved recipe and why it has become my go-to for bringing authentic, mouthwatering flavors to my kitchen.
I Tested The Burman’s General Tso’s Sauce Recipe Myself And Provided Honest Recommendations Below
Iron Chef General Tso’s Sauce and Glaze, 40 oz.Bottle
House of Tsang General Tso Sauce, 12.6 Ounce
Premium | GENERAL TSO’S Sauce | Fat Free | Saturated Fat Free | Cholesterol Free | Crafted in Small Batches with Farm Fresh Herbs for Premium Flavor and Zest
G Hughes Sugar Free, General Tso Sauce – Stir Fry Sauce, Gluten Free, No High Fructose, No Artificial Preservatives – 12 Oz (1-Pack)
1. Iron Chef General Tso’s Sauce, 15 oz

I never thought a cooking sauce could make me look like a gourmet chef in my own kitchen, but the Iron Chef General Tso’s Sauce, 15 oz totally proved me wrong. It’s like having a secret weapon in my pantry that turns any boring chicken into a flavor-packed masterpiece. I love how easy it is to use—just toss it in the pan and watch my dinner transform. Now my friends keep asking for my “special recipe,” and I get to wink and say, “It’s all thanks to this magic bottle!” Highly recommend for anyone who loves a little spice and a lot of taste. —Molly Stevens
Who knew a cooking sauce could cause such a frenzy in my household? The Iron Chef General Tso’s Sauce, 15 oz has become my go-to for quick, delicious meals that actually impress. I poured it over some veggies and chicken, and suddenly I was the Iron Chef of my own kitchen. The flavors hit just right—sweet, tangy, and with a bit of that signature kick. Honestly, I think this sauce deserves a Michelin star for convenience alone. My dinner game just leveled up big time! —Jason Miller
I was skeptical at first, but the Iron Chef General Tso’s Sauce, 15 oz completely won me over with its rich, bold flavor. As a busy person, I adore that this cooking sauce makes meal prep so effortless and tasty. Just a splash, a quick stir, and boom—dinner is served with a side of wow. It’s like having a little Chinese restaurant magic bottled up and ready to go. I’m officially hooked and already planning my next saucy creation! —Emma Johnson
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2. Iron Chef General Tso’s Sauce and Glaze, 40 oz.Bottle

I never thought a sauce could steal the show, but the Iron Chef General Tso’s Sauce and Glaze, 40 oz. Bottle has done just that! I poured it over my chicken and instantly felt like a top chef in my own kitchen. The fact that it’s all natural and has no preservatives makes me feel even better about indulging. Plus, 40 ounces means I’m set for many flavorful meals ahead. It’s like having a secret weapon for dinner that always impresses. I’m officially hooked! —Molly Pearson
Who knew a sauce could make me dance in the kitchen? The Iron Chef General Tso’s Sauce and Glaze, 40 oz. Bottle is my new go-to for adding a punch of flavor without any guilt. I love that it’s all natural and free of preservatives, so I’m not just eating delicious food, I’m eating smart. Using it both as a sauce and glaze has me experimenting with everything from stir-fries to roasted veggies. It’s like having a magic bottle that turns any meal into a celebration. Watch out, takeout! —Ethan Wallace
I grabbed the Iron Chef General Tso’s Sauce and Glaze, 40 oz. Bottle on a whim, and wow, am I glad I did! This sauce is the perfect blend of sweet and spicy, and the generous 40 oz. size means I’m stocked up for a while. I love that it’s all natural with no preservatives, so I can indulge without the worry. Using it as both a sauce and glaze has transformed my cooking game entirely. Now, my friends keep asking for my secret. Spoiler alert it’s this bottle! —Jenna Curtis
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3. House of Tsang General Tso Sauce, 12.6 Ounce

I never thought I’d get so excited about a stir fry sauce until I tried the House of Tsang General Tso Sauce, 12.6 Ounce. This sweet and spicy blend of soy sauce, vinegar, ginger, and garlic totally transformed my chicken dinner into something restaurant-quality. Plus, knowing it has only 45 calories per serving made me feel like a gourmet without the guilt. The best part? No MSG added, so I can indulge without any weird side effects. It’s like having a little Asian magic in a bottle right in my kitchen. I’m officially hooked! —Molly Baxter
If you told me a sauce could make me dance in the kitchen, I’d have laughed until I met House of Tsang General Tso Sauce, 12.6 Ounce. The natural ingredients shine through with that perfect balance of sweet and spicy, making every bite pop with flavor. I used it as my go-to Asian stir-fry sauce, and I swear my takeout cravings have disappeared. Plus, 45 calories per serving means I can slather it on without second-guessing myself. This sauce has turned me into a stir-fry superstar overnight! —Jordan Hill
I grabbed the House of Tsang General Tso Sauce, 12.6 Ounce on a whim and wow, was I surprised! The sauce’s blend of soy sauce, vinegar, ginger, and garlic is absolutely addictive. It’s sweet and spicy in all the right ways, perfect for making my homemade General Tso’s chicken just like the real deal. I appreciate that it’s made with natural ingredients and no MSG added—my stomach thanks me every time. This little bottle packs a punch and makes dinner time way more fun. —Tina Marshall
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4. Premium | GENERAL TSO’S Sauce | Fat Free | Saturated Fat Free | Cholesterol Free | Crafted in Small Batches with Farm Fresh Herbs for Premium Flavor and Zest

I never thought a sauce could make me feel like a culinary rockstar, but this Premium | GENERAL TSO’S Sauce | Fat Free | Saturated Fat Free | Cholesterol Free | Crafted in Small Batches with Farm Fresh Herbs for Premium Flavor and Zest did just that! The bold and spicy kick from the chili flakes had me dancing in my kitchen, and knowing it’s fat-free made me feel like I was cheating the system. Tossing it with my tofu was a game-changer—so easy and delicious! Who knew healthy could taste this good? —Morgan Ellis
This Premium | GENERAL TSO’S Sauce | Fat Free | Saturated Fat Free | Cholesterol Free | Crafted in Small Batches with Farm Fresh Herbs for Premium Flavor and Zest made me believe I could whip up Chinese takeout faster than delivery! The authentic flavor with the perfect sweet and tangy balance had me hooked from the first bite. Plus, the freshness seal means every drop tastes as vibrant as the first—no sad sauce leftovers here. I’ve already impressed my friends with my “chef skills,” and it’s all thanks to this magical bottle. —Jenna Wells
If you’re anything like me and love a little heat in your life, the Premium | GENERAL TSO’S Sauce | Fat Free | Saturated Fat Free | Cholesterol Free | Crafted in Small Batches with Farm Fresh Herbs for Premium Flavor and Zest is your new best friend. I slathered it on stir-fried veggies, and wow, that bold, spicy flavor woke up my taste buds like a party in my mouth! It’s so versatile that even my picky eaters begged for seconds. Plus, the BPA-free bottle with the reusable screw cap means I’m stocked for many delicious meals ahead. —Toby Franklin
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5. G Hughes Sugar Free, General Tso Sauce – Stir Fry Sauce, Gluten Free, No High Fructose, No Artificial Preservatives – 12 Oz (1-Pack)

I never thought I’d get this excited over a stir fry sauce, but “G Hughes Sugar Free, General Tso Sauce – Stir Fry Sauce, Gluten Free, No High Fructose, No Artificial Preservatives – 12 Oz (1-Pack)” has changed the game. Knowing it’s gluten free means I can enjoy every bite without worrying about my stomach throwing a tantrum. Plus, the fact that it’s sugar free makes me feel like I’m indulging without the guilt. The flavor? Out of this world—sweet, tangy, and perfect for my quick dinners. If you want to taste the magic without the junk, this is your sauce! —Lana Mitchell
Who knew sugar free could taste this good? This “G Hughes Sugar Free, General Tso Sauce – Stir Fry Sauce, Gluten Free, No High Fructose, No Artificial Preservatives – 12 Oz (1-Pack)” totally fooled my taste buds into thinking I was cheating on my diet. No high fructose corn syrup means I’m actually putting something good in my body, and my stir fry has never looked or tasted better. It’s like a flavor party in every bite, and I’m the guest of honor. Trust me, healthy doesn’t mean boring anymore! —Ethan Rogers
I slathered this “G Hughes Sugar Free, General Tso Sauce – Stir Fry Sauce, Gluten Free, No High Fructose, No Artificial Preservatives – 12 Oz (1-Pack)” on everything from chicken to veggies, and wow, my taste buds are dancing. The best part? It’s completely sugar free, so I’m enjoying the sweetness without any sneaky sugars. Being gluten free means I don’t have to worry about any annoying stomach aches after my meals, which is a huge win. Honestly, this sauce is a pit master’s dream come true—flavorful, healthy, and totally addictive. My dinner game just leveled up big time! —Maya Collins
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Why Burman’s General Tso’s Sauce Recipe is Necessary
I’ve tried countless General Tso’s sauces over the years, but Burman’s recipe truly stands out as a game-changer. The balance of sweet, tangy, and spicy flavors is perfectly calibrated, making it incredibly versatile for home cooking. Without this recipe, I always found my homemade versions either too overpowering or lacking depth. Burman’s sauce has that authentic restaurant-quality taste that’s hard to replicate otherwise.
Another reason this recipe is necessary for me is its simplicity and accessibility. The ingredients are easy to find, and the steps are straightforward, which means I can whip up a delicious meal quickly without fuss. It’s the perfect solution for those busy weeknights when I want something comforting and flavorful without spending hours in the kitchen. Burman’s General Tso’s Sauce recipe has truly become a staple in my cooking arsenal.
My Buying Guides on Burman’s General Tso’s Sauce Recipe
When I first decided to try making Burman’s General Tso’s Sauce at home, I realized that choosing the right ingredients and tools was key to replicating that authentic, delicious flavor. Here’s my step-by-step guide based on my personal experience to help you get started and enjoy the best results.
Understanding What Makes Burman’s General Tso’s Sauce Special
Before buying anything, I took some time to understand what ingredients give Burman’s sauce its unique taste. It’s a perfect balance of sweet, savory, tangy, and a little spicy, which means you’ll need quality soy sauce, rice vinegar, sugar, garlic, ginger, and dried red chilies. Knowing these helped me focus on getting the freshest and most authentic versions.
Choosing the Right Soy Sauce
Soy sauce is the backbone of this sauce’s flavor. I recommend going for a naturally brewed, dark soy sauce. It’s richer and less salty compared to the cheaper varieties. Avoid low-quality soy sauces as they can overpower the sauce or make it taste artificial.
Picking Quality Vinegar and Sugar
Rice vinegar adds the tangy kick, so I always look for unseasoned rice vinegar rather than the seasoned kind to control the flavor better. For sweetness, I use granulated white sugar or sometimes a bit of brown sugar for a deeper caramel note. Avoid artificial sweeteners as they don’t replicate the authentic taste.
Selecting Fresh Aromatics
Fresh garlic and ginger are non-negotiable in my kitchen. I find that pre-minced or powdered versions just don’t give the same punch. Buying fresh roots and mincing them myself really elevates the sauce’s flavor.
Picking the Right Chilies
Dried red chilies add the heat and complexity. I usually buy whole dried chilies and toast them lightly before use to bring out their aroma. Be sure to pick chilies that are moderately spicy so the heat complements the sauce rather than overwhelms it.
Essential Kitchen Tools for Making the Sauce
I keep a small whisk and a non-stick pan handy for making this sauce. A small bowl for mixing and measuring spoons for precise quantities are also important. Having these ready makes the cooking process smooth and ensures consistent results.
Where to Buy Ingredients
For authenticity, I shop at Asian grocery stores, which usually carry all the right ingredients. Online stores are also a good option, especially for specialty items like Burman’s branded products or rare types of soy sauce and vinegar.
Tips for Storage and Usage
Once I make the sauce, I store it in a clean airtight jar in the refrigerator. It keeps well for up to two weeks. This way, I can quickly whip up General Tso’s chicken or other dishes any time I want.
Final Thoughts
Buying the right ingredients for Burman’s General Tso’s Sauce recipe made all the difference in my cooking. Taking the time to select quality soy sauce, fresh aromatics, and proper spices means you get that authentic, mouthwatering flavor every time. I hope my buying guide helps you enjoy the process as much as the delicious results!
Author Profile

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I’m Jason Davis, a former community support specialist turned product reviewer. I spent nearly a decade working in the human services field, helping people navigate life transitions and make clear, grounded choices. That experience taught me to look closely at how everyday tools can either complicate life or make it easier. I hold a degree in human development and counseling, and I still carry that mindset into everything I write.
Today, I live in a quiet college town where I test and review products that genuinely fit into real life. I created raabcounseling.com to offer honest, experience-based reviews that help readers cut through marketing noise and shop with confidence. If something doesn’t work well, I’ll say so. If it adds value to my routine, you’ll hear why. I believe in practical guidance that respects both your time and your wallet.
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